Baked Brie In Puff Pastry
The holiday season means spending time with family and friends. In this video, I will show you how to make an Easy Holiday Appetizer, a Brie En Croute Recipe. We are going to bake brie in a puff pastry. Brie En Croute Frequently Asked Question: Do you take the rind off of brie cheese before baking? A note about the rind: I did not cut the rind away prior to baking. It is perfectly edible, and you don't detect it much after your brie is baked. When I'm consuming brie unbaked, I sometimes removed the rind purely because I don't enjoy it. How do you eat brie en croute? Brush the outside of the brie en croute with egg wash. Add your favorite jam and nuts. Cover the brie en croute in a puff pastry. Bake: Bake for 25-30 minutes or until pastry is golden light brown. Cool down and serve: Relocate brie en croute to a sterilized work surface or serving platter and allow to cool down for 5-10 minutes. Serve with fruit crackers and artisanal bread. Can you reheat brie en croute? Heati...